Products

Incredibly popular, these sugar & chocolate coated almonds are generous in size, with a crunchy bite.

Chermoula is a spicy marinade made with lots of fresh sweet herbs that’s a common ingredient in Algerian, Libyan, Moroccan and Tunisian cooking.

Simon Johnson Pasta Sauce with Chilli is made in the south of Italy with fresh ingredients. With a subtle chilli hit, it’s delicious with freshly cooked penne pasta.

Extra rich with a pronounced coconut flavour, this coconut cream has a smooth, thick texture which gives a perfect homogeneous non-oily result, making it perfect for all curry preparations. 

From Aragon in the north of Spain, these black Empeltre olives are selected by hand, then naturally cured with water and salt to produce a pleasantly fleshy olive with a soft texture. They are picked ripe and slowly cured for 12-14 months, delivering wonderfully complex flavours.

Fish sauce is used to give the traditional salty component for the hot, sour, sweet and salty balance that is characteristic of Thai cuisine.

Golden, crunchy and all natural, Simon Johnson Fried Shallots are a must-have garnish to top off Thai salads, laksas and all styles of curries.

Incredibly popular, these sugar & chocolate coated almonds are generous in size, with a crunchy bite.

Simon Johnson Green Curry Sauce with Pea Eggplant & Mushrooms is a delicious, quick meal in a pouch. Just cook it with some chicken, fish or tofu, add a little fish sauce for balance, and serve with Thai basil, rice and green vegetables.

This spicy chilli paste originating from North Africa can be served as a condiment for roasted meats or vegetables, stirred through warmed olives for a spicy starter, or used a marinade for your choice of meat or fish.

Simply stir Simon Johnson Laksa Paste through coconut milk to create the base of this rich, comforting noodle soup. Don’t forget to generously pile on the bean sprouts, fresh herbs and crunchy fried shallots for an authentic taste of Asia.

This classic Simon Johnson Pasta Sauce is quick and tasty meal solution made from tomatoes, olives, extra virgin olive oil, anchovies, capers, garlic, parsley, chilli and salt. It contains no additives or preservatives. It’s delicious with spaghetti and some freshly grated parmesan.

Palm sugar adds the sweet component for Thai cuisine’s characteristic hot, sour, sweet and salty balance.

Simon Johnson Green Picholine Olives are grown in the region around Nimes in the south of France. This firm, medium-sized olive has a sweet herbaceous flavour and great texture. They’re perfect for a pre-dinner appetiser.

These double baked biscuits are the most famous and classic biscuit in Tuscany. Made by hand using the best ingredients they are perfect dipped in a sweet wine like Vin Santo or with a coffee.

Simon Johnson Pasta Sauce with Porcini is made using fresh porcini grown in the north of Italy. This sauce only contains extra virgin olive oil, garlic, parsley, porcini, white wine, tomatoes, salt and pepper, allowing the quality of the ingredients to shine through.

Made from fine French wine grapes, this red wine vinegar has a fruity, balanced flavour and an even acidity. It’s ideal for finishing rich stews and balancing the hearty flavours of bean dishes. Use it for a robust vinaigrette with eschalots, Dijon mustard, extra virgin olive oil and thyme.

Simon Johnson Tomato Pasta Sauce with Wild Rocket contains no preservatives or additives. With a rich, concentrated flavour and a chunky texture, it’s guaranteed to add zing to almost any shaped pasta and needs only a little freshly grated parmesan.

Incredibly popular, these sugar & chocolate coated almonds are generous in size, with a crunchy bite.

A perfect contrast of sweet and piquant, Simon Johnson Sweet Chilli Sauce has a vibrant colour and sticky consistency. Add it to stir-fried beef or chicken with a little soy sauce and some fresh herbs for an easy yet flavoursome dinner.

Our White Wine Vinegar is made from selected grapes that are harvested when the balance of the fruit is at its peak. A perfect everyday vinegar to use in all your dressings, vinaigrettes and cooking.

Simply Wize Gluten Free bread mix is made from quality ingredients to create a dough with the same texture as a conventional bread dough, making it easy to make delicious loaves, rolls or even a pizza base! You won’t believe it’s gluten free!