Baking Essentials

Make the best pastries with Pampas Frozen Puff Pastry 6 Sheets. Whether you're craving tarts or a fruit-filled roll, Pampas is sure to help you create something delicious.

White Wings Cornflour is ideal for sauces, gravies, sponges and pavlovas. Made from 100% pure corn which means it is completely wheat free and gluten free.

White Wings Gluten Free Flour Self Raising is free from wheat, gluten, dairy & yeast. Bakes like regular flour.

Premium Self Raising flour is a versatile flour suitable for all baking uses such as cakes, muffins, slices, biscuits, desserts & pastry. 

White Wings Plain Flour is a premium all purpose flour perfect for all your baking needs. Great baking starts with quality flour; White Wings finest quality flour will help you achieve your best baking results.

Great taste minus the calories. One Equal® sachet (15 kJ) is equivalent in sweetness to two level teaspoons of sugar (140 kJ) Equal sachets dissolve quickly to perfectly flavour your hot and cold drinks, and are great on cereal too. Sprinkle away!

With its soft silky texture, CSR Soft Icing Mixture dissolves effortlessly to create the tastiest buttercream icing on any cake or cupcake.

CSR Pure Icing Sugar will help you take your cake decorating to the next level. Perfect for those extra special celebration cakes, CSR Pure Icing Sugar dissolves effortlessly and evenly to provide you with a smooth firm setting finish every time.

Whether you want to craft a light and fluffy meringue or a deliciously soft cupcake, CSR Caster Sugar has a fine dissolving crystal that will help you achieve a mouth-watering result your friends and family will love.

CSR Brown Sugar is deliciously moist with a delicate hint of caramel goodness, crafted to release a sweet taste that the CSR Sugar range is known for.

Perfect for everyday cooking, CSR Raw Sugar is a versatile sugar that adds a soft honey-like flavour to your kitchen creations.

100% Organic Dried Sultanas. Free from pesticides, preservatives. Non GMO. Product of Australia.

Almonds are rich in vitamin E, calcium, protein and iron, making them a nutritious addition to mueslis, slices, pies, salads and many other dishes, sweet and savoury. This versatile ingredient can also be milled into a moist, fibre-rich flour.

Containing protein, potassium, iron and magnesium, these fatty-acid rich nuts lend themselves to dishes both sweet and savoury, as well as making a nutritious and tasty snack.