Cookies & Biscuits
Phillippa's Hazelnut Macaroons 200g
A soft, slightly chewy Hazelnut Macaroon Biscuit made in the Northern Italian style. These wheat-free macaroons are perfect to accompany tea or coffee.
Phillippa's Honey Stars 200g
A year-round favourite biscuit. Serve with poached stone fruit or crush and sprinkle a little over hot steamed baby carrots.
Phillippa's Honey Bears 200g
Phillippa’s Honey Bear biscuits are made to a treasured family recipe, using quality butter, freshly ground cinnamon and locally-sourced honey.Â
Phillippa's Choc Chip Hazelnut Cookies 200g
Flavoursome, melt-in-your-mouth cookies that are favourites in many households. Full of quality hazelnuts and chunky chocolate.
Phillippa's Belgian Double Chocolate Chip Cookies 180g
Double the chocolate – double the deliciousness! Fabulous with Vanilla Ice Cream and strawberries.
Phillippa's Anzacs 200g
Based on a traditional Scottish recipe, these popular biscuits are made using rolled oats, coconut and Golden Syrup, but no eggs.