Fruit & Veggies

The Packham pear has a crispy white juicy sweet flesh, with a beautiful green skin which turns light yellow when it?s ripe. This pear adds a crunchy texture when used in salads.

Navel Oranges have thicker skin and are easy to peel. Their sections peel apart easily, and they have a sweet, juicy flesh bursting with citrus flavour. They are perfect on their own as a snack or juice them for some fresh juice. They provide a good source of vitamin C and a useful source of foli...

Banana Fun Facts! Bananas are bent due to a phenomenon known as negative geotropism- once developed, instead of growing towards the ground, bananas turn towards the sun (against gravity). Hence giving them the curved shape. Bananas are the best source of Vitamin B6 Bananas are composed of 75% w...

A fruit platter consisting of Orange, Apple, Passionfruit & Mandarin

Look for bright coloured firm strawberries with no soft patches or blemishes. Strawberries can be stored in the fridge for 2 to 3 days. Wash strawberries before slicing away their green stalks to prevent water from penetrating the fruit. Place into a bowl of water then lift out and dráin on paper...

Blueberries should be plump, firm and brightly coloured - blue or purple Availability: July to April Store: Blueberries are best kept refrigerated until eaten. Ways to eat: Perfect for snacking, used in baking, fruit salads and smoothies

Fresh Mushrooms that are ideal for a variety of different dishes. They go great in a pasta or Burger and are also Vegetarian. Mushrooms are great on the BBQ.

Each. Great for salads, dips and just about everything.